The Influence of Consumer Motivation Towards Consumer Purchase Decisions at Warung Kopi Pancong Sarijadi, Indonesia
Abstract
The traditional coffee shop is still a favorite for the local community. Warkop which is known to be very simple is actually able to attract the attention of many people. This causes Warkop to always receive food or drink orders from consumers which are selling well. This is in line with the Warkop located in the Sarijadi area, namely the Warkop Pancong Sarijadi which has become the choice for many Polban students. Based on this, the researchers conducted research on what motivations influence the purchasing decisions of consumers (Polban students) at Warkop Pancong as their main choice for making purchases. This study uses a descriptive research method with a quantitative approach. Data collection was done through a questionnaire using Google Forms and a total sample is 101 respondents from active and passive Polban students. Data from the results of the distribution of this questionnaire were analyzed using frequency analysis, factor analysis, data normality analysis, and simple regression analysis using SPSS v.24 software. From this study, it was found that the result is consumer motivation had an effect on purchasing decisions.
References
Chaniago, Harmon. (2020). Analysis of Service Quality, Products Quality, and The Price on Nano Store. International Journal Administration, Business and Organization, 59-69.
Chaniago, Harmon. (2021). Manajemen Ritel & Implementasinya. Bandung: Edukasi Riset Digital PT
Cicilia, M. (2021, August 6). Menparekraf: kuliner penyumbang terbesar PDB ekonomi kreatif. Retrieved from kemenparekraf: https://kemenparekraf.go.id/
Fatwa, Nissa Sayyidah and Chaniago, Harmon (2022). Digital Atmosphere dan Loyalitas Konsumen: Bukti dari Kota Santri. Jurnal Akuntansi Ekonomi dan Manajemen Bisnis. Vol 10(2), 2022, page 121-133.
Gursida, H & Harmon. (2017). Metode Penelitian Bisnis dan Keuangan Konsep dan Implementasinya. Bogor: PASPI.
Kirby, R., & Delai, I. (2016). Factors which influence consumer behaviour and purchase intention towards green buildings: A. Encontro Internacional sobre Gestao Empresarial e Meio Ambiente.
Armstrong, G., & Kotler, P. (2017). Principles of Marketing. 17th red. New York
Kumbara, V. B. (2021). Determinasi Nilai Pelanggan dan Keputusan Pembelian: Analisis Kualitas Produk, Desain Produk, dan Endorse. Jurnal Imu Manajemen Terapan, 604-630.
Muharam, D. A., & Nurdin, B. (2020). Training Evaluation, Motivation, Insentive, and Its Influence on Employee Performance. International Journal Administration, Business & Organization, 32-40.
Perawati, G. N. (2022). Analysis The Effect Of Product Diversity On Consumer Buying DecisionAt The Borma Department Store in Bandung, Indonesia. International Journal Administration, Business and Organization, 19-28.
Prabowo, R. C. (2015, June 24). Warung Kopi Sebagai Bentuk Komunikasi Efektif dan Komunikasi Lintas Budaya Masyarakat Indonesia. Retrieved from kompasiana.com: https://www.kompasiana.com/www.radencahyoprabowo.blogspot.com/55288fd6f17e61ba628b457e/warung-kopi-sebagai-bentuk-komunikasi-efektif-dan-komunikasi-lintas-budaya-masyarakat-indonesia
Ronda, A. M. (2019). Komunikasi Sosial dan Demokrasi Warung Kopi. Jakarta: Yayasan Komunikasi Pasca Tiga Belas.
Zikrurrahman, F., M. Naufal, R., & Chaniago, H. (2021). The Effect of Product Completeness and Pricing on Consumer Purchase Decisions at Nano Stores During the COVID-19 Pandemic in Bandung Regency, Indonesia. International Journal Administration, Business & Organization, 2, 8.
Copyright (c) 2023 Raysha Ramadhani

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish in this journal agree to the following terms:
- The authors confirm that they are the authors of the submitted article, which will be published (online) in the journal IJABO (International Journal Administration, Business & Organization) by the Asosiasi Ahli Administrasi Indonesia (A3i), Bandung, Indonesia. The author’s name will be evident in the article. The publisher makes all decisions regarding the layout and distribution of the work.
- Authors guarantee that the work is their own original creation and does not infringe any statutory or common-law copyright or any proprietary right of any third party. In case of claims by third parties, authors commit themself to defend the interests of the publisher and shall cover any potential costs.
- Authors retain copyright and grant the journal the right of first publication, with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License (CC BY-SA 4.0). This license allows the redistribution and reuse of papers provided the authorship is properly credited.
- Authors can enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., posting it to an institutional repository or publishing it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as this can lead to productive exchanges and earlier and greater citations of published work.